Ingredients
Half BBQ duck, cut and remove all bones to ensure duck is in pieces
Half bag of Salad mix
1 carrot shredded
1 cucumber, sliced
1 red onion, sliced
Handful of fresh herbs (include mint, coriander, spring onion)
4 Tablespoon Roasted peanuts, chopped (extra if needed)
Sauce dressing
1 lime
3 red chillies
2 cloves of garlic
2 Tablespoon fish sauce
1 Tablespoon brown sugar
1 Teaspoon salt
5 Tablespoon boiled water.
Method
1. Combine salad mix into serving dish, arrange duck with carrot, cucumber, onion.
2. Blend garlic and chilli, add boiling water, sugar, salt, fish sauce and lime juice and mix
3. Pour dressing into salad mixture dish and sprinke roasted peanuts and herb mixture.
Muk muk
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